Powdered root and rhizome (underground stem) are used to make extracts, tablets and capsules
The partially dried, ripe berries of the plant are used to make extracts, tinctures, teas and capsules
The oil is extracted from the leaves of the plant and brought to the standard set by the Australian government
The garlic bulb is familiar in cooking and herbal circles as a source of flavour and odour
The Evening Primrose is a plant of the willow family whose flowers open in the evening. Oil is made from the seeds of the plant and is available as the pure oil or in capsule form
Valerian is a very popular mild sedative and sleep aid
Widely used to treat mild to moderate depression.
Dong Quai is an aromatic Chinese herbal remedy