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How to ring the changes to the classic British snack.
This recipe, taken from Rambler's Rewards by Elizabeth Guy and Pat Kirkbride, would indeed make a wonderful snack for a day out
Simple but scrumptious - is this the ultimate comfort food?
This is an ideal quick lunch or dinner that's bursting with flavour.
An ideal way to use up leftover roast beef.
An unusual way to serve broccoli - and pasta - but it really works well and is full of flavour
Raymond Blanc shares one of his favourite recipes.
This makes a terrific dessert when served warm with custard.
A crushed-macaroon base provides a fresh twist on an old favourite.
A sumptuous dessert with the added delight of mouth-watering passion fruit.
10 minutes plus chilling