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This recipe, taken from Rambler's Rewards by Elizabeth Guy and Pat Kirkbride, would indeed make a wonderful snack for a day out
Simple but scrumptious - is this the ultimate comfort food?
This is an ideal quick lunch or dinner that's bursting with flavour.
An ideal way to use up leftover roast beef.
An unusual way to serve broccoli - and pasta - but it really works well and is full of flavour
A crushed-macaroon base provides a fresh twist on an old favourite.
A sumptuous dessert with the added delight of mouth-watering passion fruit.
10 minutes plus chilling
Anna del Conte shares one of her favourite childhood recipes.
Keep your portions small: a little goes a long way!
The chocolate pots are light and fluffy with a melted chocolate middle.