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Catherine Fulvio

Catherine Fulvio is an Irish chef and food writer. She runs Ballyknocken Cookery School in County Wicklow, which hosts over 300 cookery classes throughout the year.

Latest Articles from Catherine

Catherine Fulvio's stuffed field mushrooms
Food

Stuffed field mushrooms

Mushrooms stuffed with bacon and spinach.

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Catherine Fulvio's beans with Italian sausages
Food

Beans with Italian sausages

Put this hearty family dish in the centre of the table so everyone digs in.

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Catherine Fulvio's poached apples with Gorgonzola
Food

Poached apples with Gorgonzola

Apples with cheese bring a twist to the traditional pears and cheese.

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