Nadiya Hussain won the sixth series of The Great British Bake Off in 2015. She went on to present television shows including The Chronicles of Nadiya, Nadiya's British Food Adventure and Nadiya's Family Favourites. She also writes a column for The Times Magazine and is the author of several cookery books including Nadiya's Kitchen and Time to Eat, published by Michael Joseph.
One of Nadiya Hussain's favourite lunch ideas.
Nadiya Hussain shares her recipe for cooking tandoori chicken in the oven.
A delicious crunchy-topped cinnamon flavoured cake from GBBO winner Nadiya Hussain.
GBBO winner Nadiya Hussain shares her parsnip and orange cake recipe.