Sophie Wright is a chef and food writer known for her books Easy Peasy and Home at 7, Dinner at 8.
A winter salad that combines the warmth of roasted leeks with creamy cheese.
Chestnuts add creaminess to this lovely winter soup.
A rich, full bodied pie with a crispy, pastry top.
This makes the perfect side dish to accompany any Sunday roast.
This hearty stew could just as easily be classed as a chunky soup.