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This version of the British favourite also includes oats, a low GI food
There are many variations of bread pudding. This one uses dried figs, apricots and crushed gingernut biscuits
Lotte Duncan shares this nostalgic pudding recipe.
Video: how to create an old-fashioned Christmas treat.
How to make the best cream scones.
These griddle scones make a great addition to a breakfast or brunch.
How to make your own little pots of sunshine.
Try this fabulous recipe from Ghillie James.
These fish cakes by Simon Rimmer can be made a day ahead.
Spice up your healthy helping of omega 3 and add a bit of flavour to salmon.