Recipes

Recipes

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Food Low fat quick lamb stew ByAntony Worrall Thompson

This is so simple but so tasty, and it’s a very quick stew to make.

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Serves

6

Food Falafel in pitta pockets

When watercress is in season in spring is the best time to make this delicious and healthy light meal

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Serves

4

Food Filo cigars filled with feta, parsley, mint and dill ByGhillie Basan

These classic cigar-shaped pastries make popular snack and meze food.

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Serves

3-4

Food Stuffed vine leaves ByLindsey Bareham

These are meltingly soft and juicy, with a subtle but moreish herby flavour.

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Makes

30-35

Serves

4-6

Food Provençale stuffed tomatoes ByLindsey Bareham

One of the simplest and most delicious ways of using up stale bread.

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Cooking time

1 hour

Serves

2-4

Food Chicory, walnut and parsley salad ByLindsey Bareham

A crunchy, zingy salad to get the tastebuds buzzing.

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Serves

2-4

Food Warm wild red rocket salad with salmon ByUnknown Author

Packed full of good things, this tasty and nutritious salad is just right for a summer supper or lunch

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Serves

2

Food Greek salad ByLindsey Bareham

Greek salad travels well so makes a great portable lunch.

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Serves

4-6

Food Corned beef hash cakes

Cheap and filling, these are easy to knock-up.

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Cooking time

25 minutes

Serves

4

Food Apple Bircher muesli

This recipe includes plenty of apples for added sweetness.

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Preparation time

10 minutes

Serves

4