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Cassoulet is a classic French dish that makes a great meal on a cold winter's day.
3 1/2 hours
A healthy vegetarian meal that's high in protein and iron.
A vegetable pie that was originally created during WWII rationing.
1 1/2 hours
A delicious and filling meat-free bake.
This hearty vegetarian dish is a breeze to make.
A classic French recipe of sliced onion and potato cooked in stock.
If you have a glut of blackcurrants then try this luscious jam recipe.
Strawberry jam that will provide the taste of summer all year round.
Approximately 4 jars
Succulent sea bream served with a Mediterranean-style mash.
These pollock fillets work well served with asparagus, leeks or mushrooms.