Drinks

Rhubarb cordial recipe

An ideal way to use up older, larger rhubarb stems, turning them into a refreshing drink or a sauce to be drizzled over ice cream.

Soup

Creamy chicken soup with homemade stock

It's worth taking the time to make the stock for this creamy and comforting soup, which can be frozen.

Mains

Traditional cottage pie

Try this recipe for traditional cottage pie, a British classic that's bursting with flavour.

Sauces

Tomato passata recipe

This tomato passata lasts for months when bottled. Use it as it is or as a base for other recipes.

Drinks

Rhubarb cordial recipe

An ideal way to use up older, larger rhubarb stems, turning them into a refreshing drink or a sauce to be drizzled over ice cream.

Soup

Creamy chicken soup with homemade stock

It's worth taking the time to make the stock for this creamy and comforting soup, which can be frozen.

Mains

Traditional cottage pie

Try this recipe for traditional cottage pie, a British classic that's bursting with flavour.

Sauces

Tomato passata recipe

This tomato passata lasts for months when bottled. Use it as it is or as a base for other recipes.