Articles By: Carlton Boyce
Preserves
Easy rhubarb chutney
An easy rhubarb chutney recipe that can be adapted to suit your taste.
Mains
Traditional cottage pie
Try this recipe for traditional cottage pie, a British classic that's bursting with flavour.
Drinks
Rhubarb cordial recipe
An ideal way to use up older, larger rhubarb stems, turning them into a refreshing drink or a sauce to be drizzled over ice cream.
Sauces
Tomato passata recipe
This tomato passata lasts for months when bottled. Use it as it is or as a base for other recipes.