Articles By: James Martin
Baking
James Martin's Blackburn and Eccles cakes
The apple filling from Blackburn cakes is combined with the currant filling of an Eccles cake to create this delicious pastry.
Light meals
James Martin: Tomato Tart with Dolcelatte
A quick and delicious puff pastry tart topped with roasted tomatoes and creamy dolcelatte cheese from TV chef James Martin.
Desserts
James Martin’s bread and butter pudding with cherry compote
The chef and TV presenter’s recipe for the traditional British dessert, served with a simple cherry compote.
Desserts
James Martin’s Spiced Seville Oranges with Crème Caramel
The celebrity chef shares his recipe for a distinctive and stylish Spanish dessert.