Cinderella is an increasingly popular fruit cocktail that's easy to prepare, alcohol-free and very tasty.
- 45ml (1½oz) orange juice
- 45ml (1½oz) pineapple juice
- 15ml (½oz) lemon juice
- Ice cubes
- Sparkling water or ginger ale (optional)
Pour the orange juice, pineapple juice and lemon juice into a cocktail shaker.
Add a scoop of ice, shake vigorously, then strain into a chilled martini glass.
For a longer drink pour into a highball glass and top with sparkling water or ginger ale.
Garnish with a slice of lemon, orange or pineapple.
Add a dash of grenadine syrup at the end for a pink sunset look, but don't add too much or it will make it too sweet.
Try these mocktail recipes for more non-alcoholic drink ideas
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