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Wendi Peters' colourful beetroot cupcake recipe.
GBBO winner Nadiya Hussain shares her parsnip and orange cake recipe.
A wonderfully rich cheese soufflé recipe from Prue Leith.
Prue Leith's recipe for spinach roulade with a creamy mushroom filling.
Victoria Hislop shares her recipe for spanakopita, a Greek spinach and feta pie.
A deliciously sweet pudding recipe from Mary Berry.
30 minutes plus chilling time
A zingy orange drizzle cake with a rich buttercream filling.
25 minutes, plus cooling
A creamy potato, cheese and leek pie filling in flaky pastry from Mary Berry.
1 hour plus chilling
A traditional Easter fruit cake with a marzipan topping.
Teriyaki skewers with soba noddles and courgette ribbons.