Forget-the-pastry quiche
This crustless quiche recipe, created by Celebrity Masterchef Champion Liz McClarnon, is a much healthier alternative to the traditional quiche and is also carb-free
This crustless quiche recipe, created by Celebrity Masterchef Champion Liz McClarnon, is a much healthier alternative to the traditional quiche and is also carb-free
Find out about Saga's gastronomy holidays here...
They say the way to the heart is through the stomach, and Saga’s thoughtfully crafted food and wine holidays are perfect if you like trying new flavours and exploring traditional methods of cooking.
Skip the queues this Christmas with high quality wines delivered direct to your door. Save £89 on your first case and receive a free bottle of champagne
Try this tasty dish of cheesy aubergine and portobello mushroom stacks as a vegetarian main meal or starter.
Judias verdes con tomate, green beans in tomato sauce, is a popular Spanish tapas dish, and versions are also popular in Italy and Greece.
Dinky little savoury cheesecakes with an onion marmalade topping.
An ideal way to preserve plentiful plums in early autumn. Enjoy them with cooked ham, roast pork or pate.
Hot and spicy little blinis with horseradish cream and flaked smoked salmon.
These little cheese and bacon quiches are perfect finger food for parties and buffets.
An easy recipe for Pigs in Blankets the traditional party snack or Christmas dinner side dish, of sausage wrapped in ham.
