The best ready-to-serve custard: tried and tasted
Nothing beats sweet, silky custard on a pudding, but which ready-to-serve option is the cream of the crop?
Image credit: Shutterstock
Nothing beats sweet, silky custard on a pudding, but which ready-to-serve option is the cream of the crop?
This year, Saga is celebrating an incredible 75 years – and we’d love you to be part of the celebrations. For a limited time only, you can subscribe to Saga Magazine for just 75p an issue.
Receive the next 6 print editions delivered direct to your door, plus 6 months’ unlimited access to the Saga Magazine app – perfect for reading on the go.
From parties to picnics, mini sausage rolls are the perfect snack. But which ones are our experts’ favourites?
Nothing beats sweet, silky custard on a pudding, but which ready-to-serve option is the cream of the crop?
We put branded crème brûlées to the test to tell you which one is best.
Crisp and golden, a Yorkshire pudding is essential for a great Sunday roast. Try our super-easy recipe.
