Mary Berry’s puy lentil and pearl barley soup
A deliciously healthy lentil soup recipe from Mary Berry which can easily be scaled up to feed a crowd.
A deliciously healthy lentil soup recipe from Mary Berry which can easily be scaled up to feed a crowd.
At step 3, cover with a lid and transfer to the simmering oven for 45-55 minutes.
This is a hearty, healthy lentil soup full of flavour and goodness. Serve it piping hot with some crusty bread.
Mary Berry’s lentil soup can be made up to three days ahead, but it is not suitable for freezing.
From Mary Berry Cooks up a Feast by Mary Berry and Lucy Young (DK), RRP: £25.00.
(Hero image credit: Mary Berry)
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