Recipes
Whether it’s a busy weeknight or a special celebration, we have the perfect recipe for every occasion.
Foolproof New York cheesecake
Chef Lucy Cufflin shares her tried-and-tested recipe, along with her tips to create the perfect cheesecake.
The Hairy Dieters' courgette caponata pasta
A delicious Sicilian vegetable recipe from The Hairy Bikers' book The Hairy Dieters Go Veggie.
Mary Berry’s leek and potato soup recipe
Leek and potato soup is a classic that can be enjoyed at any time of year - try Mary Berry's recipe with her tips for a perfect velvety soup.
Jamie Oliver's quick and easy veggie curry
Jamie Oliver shows how to rustle up a quick and easy vegetable curry that mainly uses frozen or pantry ingredients.
James Martin's Blackburn and Eccles cakes
The apple filling from Blackburn cakes is combined with the currant filling of an Eccles cake to create this delicious pastry.
Easy rhubarb chutney
An easy rhubarb chutney recipe that can be adapted to suit your taste.
Minted lamb and potato pie
The classic combination of minted lamb and potato, but all wrapped up in a pie.
Easter simnel cake
Bake this traditional Easter simnel cake - packed with fruit and topped with marzipan.
Spring vegetables with roast potatoes
Fresh, sweet vegetables and fluffy roast potatoes take centre stage in this excellent vegetarian spring or summer supper.
Date and toffee hot cross loaf
Make one large hot cross loaf instead of buns for a change, and enjoy a slice with tea on Good Friday.
John Whaite's speckled egg Easter cake
A charming speckled Easter cake topped with chocolate mini eggs from The Great British Bake Off winner John Whaite.
John Whaite's Simnel swirl Easter buns
A delicious cross between Simnel cake and hot cross buns from Great British Bake Off winner John Whaite.
Easter egg brownies
Rich, chocolatey Easter brownies topped with a chocolate ganache and smashed mini eggs.
Clodagh McKenna: Guinness and treacle brown soda bread
A simple recipe for a majestic bread, rich with treacle and buttermilk that also freezes beautifully.
Elderflower gin recipe
If you want a change from cordial, try making this easy elderflower gin recipe.
Elderflower cordial recipe
Homemade elderflower cordial is so easy to make. Try it mixed with sparkling water.
Spring vegetables with roast potatoes
Fresh, sweet vegetables and fluffy roast potatoes take centre stage in this excellent vegetarian spring or summer supper.
Diana Henry’s spiced pickled plums
An ideal way to preserve plentiful plums in early autumn. Enjoy them with cooked ham, roast pork or pate.
Easy rhubarb chutney
An easy rhubarb chutney recipe that can be adapted to suit your taste.
Aldo Zilli's strawberry panna cotta red berry sauce
Award-winning chef Aldo Zilli shares his easy and healthy dessert recipe using fresh berries.
Zing and tonic mocktail
This non-alcoholic version of gin and tonic is an ideal alternative to the often very sweet non-alcoholic drinks on offer.
Tiger prawn, avocado and harissa mayo tacos
Crunchy little tacos with a creamy flavourful topping of tiger prawns, avocado and harissa mayonnaise.
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