This pork en croute recipe from Mary Berry is a first-rate dish for a Christmas dinner or special Sunday lunch. This has all the flavours that go well with pork in one lovely bundle.
The pork en croute can be assembled up to 12 hours ahead, ready to roast. The sauce can be made up to one day ahead.
Recipe extracted from Mary Berry Simple Comforts, by Mary Berry (BBC Books), RRP £26
Find out about Saga's gastronomy holidays here...
They say the way to the heart is through the stomach, and Saga’s thoughtfully crafted food and wine holidays are perfect if you like trying new flavours and exploring traditional methods of cooking.
Enjoy the long weekend with a 4-bottle case of hand-picked wines from Vintage by Saga - just £15.96. Perfect for long lunches, garden gatherings and relaxed evenings.
A delicious Christmas pudding recipe combining Guinness, rum and brandy to bring extra festive cheer to the table.
TV chef Marcus Wareing shares his favourite recipe for Christmas gravy.
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The ridges cut into these roast hasselback potatoes create a particularly crunchy, roasted outer layer, perfect for a showstopping Christmas dinner.
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Actor Stanley Tucci shares his take on 3 classic cocktails to celebrate the Christmas festivities.
Hot and spicy little blinis with horseradish cream and flaked smoked salmon.
Jonathan Goodall shares his recipe for eggnog, the traditional Christmas drink that’s a velvety mixture of egg, milk, cream and brandy.
A festive vegetarian starter of baked Camembert with seasonal vegetables skewered on rosemary stalks.
This pork en croute recipe from Mary Berry is a first-rate dish for a Christmas dinner or special Sunday lunch.
An easy recipe for Pigs in Blankets the traditional party snack or Christmas dinner side dish, of sausage wrapped in ham.
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For a more intimate Christmas, this quick and easy roast quail recipe from Diana Henry is ideal for two.
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Traditional Swedish festive biscuits flavoured with cinnamon and ginger, these make ideal edible gifts.
A delicious Christmas stuffing recipe with chestnuts, pork, lemon and spinach that is ideal for Christmas dinner.
This smoked salmon sharing platter with watercress and avocado takes minutes to prepare and is a great buffet dish.
Hide the Christmas ‘to do’ list and take a moment to enjoy these spiced buns topped with butter.
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